Valentine’s Day
Valentine’s Day Specials
SEARED SEA BASS
Herb Roasted Fingerling Potatoes, Fennel-Onion Confit, Asparagus, Wilted Spinach, Bouillabaisse Jus, Saffron Aioli Crostini – 15
CABERNET-BRAISED SHORTRIB OF BEEF
Nora Mill Granary Grits, Aged Cheddar, Haricots Vert with Brown Butter, Crispy Pancetta Chip – 39
CABERNET-BRAISED SHORT RIB OF BEEF – 39
